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403 results total, viewing 11 - 20

Serves: 4 to 6 On the table in… 20 minutes Ingredients ½ yellow onion, finely chopped 1 medium tomato, cut into ¼-inch pieces ½ English cucumber, … more

3/1/24

Funfetti Hamantaschen

Makes: 30 to 36 On the table in… 3 hours, including 1 hour of resting time Although hamantaschen have always been one of my favorite Jewish treats, they are long overdue for a … more

3/1/24

Cookbook brings Jewish joy to vegetarian recipes

If you are craving a delicious meal or nosh, and you follow a plant-forward diet, then Micah Siva has a cookbook for you.

Siva, a registered dietitian, trained chef, recipe developer, photographer and food blogger, has taken Jewish favorites and reimagined them with some delicious, meat-free twists.

Think Tumeric Vegetable Matzo Ball Soup, a Celeriac “Pastrami” Sandwich and Savory Pulled Mushroom and Tofu “Brisket.” The photos alone will have your mouth watering.

FRAN OSTENDORF | 3/1/24

Elihay Skital makes his soup at URI Hillel during an activity.

Watch the video: A soul-warming soup from Yemen

My grandmother was such a powerful woman. I wrote this article in her memory, and for the memories she gave me and my family. Both of my grandmas made aliyah to Israel from Yemen in the 1950s, one … more

ELIHAY SKITAL | 2/6/24

Two delicious treats for your immune system

(Family Features) Bolstering your immune system during winter, when coughs and colds seem to take control, is a must for the entire family. Supporting your wellness can start in a simple place … more

1/7/24

Moroccan donuts are a Hanukkah treat

I was never able to pronounce the name of this pastry correctly. Sfenj actually means “sponge,” and these are indeed spongy, springy and full of air bubbles. I learned this recipe from my friend and pastry chef Ruta ... more

Carine Goren | 12/1/23

Sam Timmerman, and his mother Debby Levine, of Providence, blending a Thai watermelon slushie.

A culinary grand slam at Temple Beth-El

There were many possible ways to celebrate Rabbi Sarah Mack’s 20 years of service at Providence’s Temple Beth-El, but no celebration would have been tastier than the World Series of … more

11/6/23

Stuffed peppers  are perfect for this time of year

This story was originally published on The Nosher. Stuffed vegetables are a tradition on Sukkot, in celebration of the yearly harvest. I love finding the commonalities among different … more

Leanne Shor | 10/5/23

Dessert is a celebration of flavors

This story originally appeared in The Nosher. Ruffle milk pie is a Greek dessert made with a simple custard base and rose-like coils of phyllo dough. It’s a type of galatopita (Greek for … more

SONYA SANFORD | 9/1/23

Watch the video: Matbucha is a flavorful cooked salad

When it comes to the rich tapestry of Jewish traditions, few things evoke a sense of warmth and togetherness quite like the celebration of Shabbat. Gathering with family and friends to welcome the … more

ELIHAY SKITAL | 9/1/23